16 MM Dry Ice
Used to keep frozen food, pharmaceuticals, and biological or medical samples cold during transit
Part of Dry Ice (Solid CO₂)
It is useful in various industries, including food service, healthcare, and shipping, for tasks like flash freezing and preserving the quality of sensitive products.
Temperature Control: Dry ice maintains low temperatures, making it ideal for preserving perishable items during transport or storage. Extended Shelf Life: Using it can extend the shelf life of food and pharmaceuticals by slowing down spoilage and maintaining freshness. Cost-Effective Shipping: It reduces the need for refrigeration during shipping, potentially lowering shipping costs and providing efficient temperature management. Versatile Applications: It is useful in various industries, including food service, healthcare, and shipping, for tasks like flash freezing and preserving the quality of sensitive products.
Price on Request
Tiered volume pricing • Commercial accounts available
Used to keep frozen food, pharmaceuticals, and biological or medical samples cold during transit
Small size designed for compact packaging, short-term sample transport, or localized cooling.
HACCP certified
Ultra-clear, slow-melting cubes and spheres from multi-stage reverse osmosis for hotels and bars.
25kg to 150kg
Solid blocks from 25kg to 150kg for concrete cooling, fisheries, and vessel holds.
Crushed and flake
Soft, sub-cooled flake for seafood, buffet display, and commercial dough mixing.
Tell us quantity, form, and delivery location. Our commercial desk will issue a competitive proposal.